This is a photo of my fève collection from the galette des rois. You can click on it to see the fèves in more detail. You can see that some come from the same bakery (the two see-through carafes, the sugar and jam, for instance). I haven’t kept any of the less interesting white plaster ones. Anyone who wants to make their own galette can buy fèves on ebay and amazon or, alternatively, as someone suggested on Facebook today, you can use a whole almond!
The flat one with the gold leaf is the latest addition, brought home by Jean Michel from work.