Insights into the French way of life and European travels by an Australian living in the Loire Valley
Header photo: Blois in spring, 2016. All photos on website copyright by Rosemary Kneipp unless specified otherwise. All rights reserved.Sign up for the latest posts below and don’t forget to click the confirmation email link:
Loire Valley Accommodation!
Stay in our beautiful 400-year old Renaissance house in the Loire Valley. Click on Gîte Loire Valley above. Accommodates 2 to 4 adults. 3-night minimum stay.-
Live like a local and improve your French!
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- Cycling along the Neckar in Germany #2 – Horb – Rottenburg – Türbingen – Bebenhausen | Aussie in France on Cycling along the Danube – Regensburg and the Altmuhle
- Cycling along the Neckar in Germany #2 – Horb – Rottenburg – Türbingen – Bebenhausen | Aussie in France on Cycling in Germany #5 – Bad Schandau to Pirna along the Elbe
- Une semaine au Pays Basque – One week in the Basque Country – Artyfixe on Architecture on the Basque Coast
- Jacqueline on Friday’s French – livret de famille, fiche, fichier
- Rosemary Kneipp on The Road to Agra, Fatehpur Sikri and the Moonlight Gardens
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Tag Archives: cooking mushrooms
Boletus Eatus
So now that we’ve found all these wild mushrooms and cut them with our nifty mushroom knives rather than yanking them out of the ground so that we’ll find more next year), how do we cook them? Ceps and the … Continue reading
