Insights into the French way of life and European travels by an Australian living in the Loire Valley
Header photo: Blois in spring, 2016. All photos on website copyright by Rosemary Kneipp unless specified otherwise. All rights reserved.Sign up for the latest posts below and don’t forget to click the confirmation email link:
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Loire Valley Accommodation!
Stay in our beautiful 400-year old Renaissance house in the Loire Valley. Click on Gîte Loire Valley above. Accommodates 2 to 4 adults. 3-night minimum stay.-
Live like a local and improve your French!
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- Cycling along the Romantic Road in Bavaria 5#– Nordlingen, Wallerstein, Dinkelsbühl and Feuchtwangen | Aussie in France on Cycling along the Danube – the Weltenburg Narrows
- Cycling along the Romantic Road in Bavaria 5#– Nordlingen, Wallerstein, Dinkelsbühl and Feuchtwangen | Aussie in France on Cycling in Germany #6 – Bastei Rocks, Honigstein and over the border to Czech Republic
- Cycling on the Romantic Road in Bavaria #2 – Lechbruck to Fussen via Neuschwanstein Castle | Aussie in France on Cycling Along the Neckar in Germany – #1 – Ludwigsburg
- Cycling on the Romantic Road in Bavaria #2 – Lechbruck to Fussen via Neuschwanstein Castle | Aussie in France on Cycling along the Danube – Regensburg and the Altmuhle
- Cycling on the Romantic Road in Bavaria #2 – Lechbruck to Fussen via Neuschwanstein Castle | Aussie in France on Cycling in Germany #13: Wörlitz Gardens and the beginning of German Neo-classicism
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Tag Archives: foie gras
Our Foie Gras Atelier
There was a time when we used to eat quite a lot of foie gras. In the winter, we would often rent a gîte for a long weekend somewhere in the country within a couple of hours from Paris and … Continue reading
Posted in Closerie Falaiseau, Cooking
Tagged foie gras, foie gras au sel, making your own foie gras
7 Comments
No Boxing Day in France
Unfortunately, there is no Boxing Day in France. We had to pack up everything in Normandy and leave last night which was very sad. I couldn’t believe how much stuff we’d acquired in just over a week! There were all … Continue reading
Posted in Australia, Family, Food, French customs, Wine
Tagged Boxing day, compote de fruits vieux garçon, foie gras
7 Comments
My Foie Gras
The idea of making my own foie gras came to me when I went to a party and the hostess had made her own. It was just the way I like it – mouth-melting. So when Relationnel came home from … Continue reading
