Insights into the French way of life by an Australian living in Paris
Photo: Tuileries Gardens in spring. All photos on website copyright by Rosemary Kneipp.Loire Valley Accommodation!
Stay in our beautiful 400-year old Renaissance house in the Loire Valley. Click on Gîte Loire Valley above. A week left in May and another in June. The second half of July and most of August and September are still wide open.Sign up for the latest posts below:
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Category Archives: Food
The Truth about Making Cappuccino Part 2
The first time I went to Telescope in rue Villedo near the Palais Royal about a year ago, it felt like an insiders’ club. No one greeted me. The only thing written on the blackboard was café, there was no … Continue reading
The Truth about Making Cappuccino Part 1
You may remember my desperate attempts to make cappuccino during the winter. Well, now I know the truth. It’s the espresso machine that makes all the difference. I now have intimate knowledge of three different machines: the cheap-O model we … Continue reading
Chateauneuf, my secret hill village – La Charcuterie – Musée Nissim de Camodo, Paris
Some more Australian connections for this Wednesday’s Bloggers’ Round-up, starting with Phoebe from Lou Messugo, who takes us on a visit to Châteauneuf in the south of France; Susan from Days on the Claise who describes her local charcuterie in Touraine … Continue reading
Friday’s French – persillé
A post by Susan from Days on the Claise in which she described the fare offered at her local charcuterie set me thinking about the word “persillé” which literally means “parsleyed”, used to describe pâté or brawn with parsley through … Continue reading
What a friend we have in cheeses – Salon Mer & Vigne et Gastronomie – How to Tip When Abroad
This week’s bloggers’ round-up is dedicated to three bloggers whom I haven’t yet featured on Aussie in France: Lisa Rankin from Flavors of Paris recounts the first time she came across an open-air cheese stand; Donna Morris from Best Friend … Continue reading
Posted in Food, French customs, Paris, Wine
Tagged Best Friend in Paris, Context, Flavors of Paris, salon mer et vigne
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Jean Michel’s Thin-Crust Apple Tart
I’m a great believer in having a couple of culinary specialities up your sleeve that you can make standing on your head and everyone oohs and ahs about. It doesn’t even matter if you always serve up the same thing … Continue reading
Braving the Weather to go to the Market in Paris
Every Sunday, when we are in Paris, we go to the local market at Sainte Eustache, regardless of the weather. We have an addiction to fresh fruit and vegetables, fresh fish and, of course, oysters on Sunday. When it snowed … Continue reading
Celebrating Christmas in France – Great Resources To Help Plan Your Bike Trip to France – Wineries/les vignobles
My Wednesday’s bloggers’ round-up this week starts with fellow Australian Kathy Stanford from Femmes Francophiles who’s been having a holiday from blogging but after a recent trip to France, she’s fortunately back on the job. So I’m starting with her … Continue reading
Christmas is Over Already
Black Cat left for New York today with the Flying Dutchman for Christmas and New Year, so we celebrated Christmas early his year, on Saturday evening, as both Relationnel’s sons were free as well. Leonardo, of course, was asleep in … Continue reading



